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Simple Way to Prepare Ultimate Niebe hummus (black-eyed pea dip)

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Niebe hummus  (black-eyed pea dip)

Before you jump to Niebe hummus (black-eyed pea dip) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.

Start out with changing the lights. This will certainly go outside of the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off when you don't need them.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got insight from reading it, now let's go back to niebe hummus (black-eyed pea dip) recipe. To make niebe hummus (black-eyed pea dip) you only need 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Niebe hummus (black-eyed pea dip):

  1. You need of beans.
  2. Get of niebe (black-eyed peas), soaked overnight.
  3. Provide of onion, cut in half.
  4. Provide of bay leaf.
  5. Take of garlic.
  6. You need of salt and pepper.
  7. Take of dip.
  8. You need of garlic.
  9. Use of fresh lime juice.
  10. Provide of cayenne pepper.
  11. Provide of ground cumin.
  12. Use of paprika.
  13. You need of olive oil.
  14. Prepare of cilantro, chopped.
  15. Take of chives, chopped.
  16. Provide of salt, pepper and olive oil, to taste.

Instructions to make Niebe hummus (black-eyed pea dip):

  1. In a large pot, cover the ingredients for the beans with water and bring to a boil. Remove any foam that comes to the surface, bring to a simmer. Cook for about 2 hours, adding water as necessary, until beans are very soft..
  2. Preheat the oven to 425° F. Cut the tops of the garlic cloves and remove the outermost skin. Drizzle with olive oil, salt and pepper and cook 30 minutes wrapped in foil until the cloves are soft..
  3. Add all but a half cup of the beans to a blender with the roasted garlic, spices and lime juice. Puree until smooth, then add most of the fresh herbs, oil, and half the remaining beans. Pulse until mixed; season with salt and pepper..
  4. Serve at room temperature, drizzled with olive oil and sprinkling the remaining beans and herbs for garnish..

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