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Step-by-Step Guide to Make Homemade Leche Flan

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Leche Flan

Before you jump to Leche Flan recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.

You may possibly prefer cooking food with your oven, but using a microwave instead will cost you much less money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you make certain the dishwasher is full before starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.

The kitchen alone offers you many small ways by which energy and money can be saved. Eco-friendly living is not that hard. Largely, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to leche flan recipe. To make leche flan you need 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Leche Flan:

  1. You need 12 of egg yolks (from large eggs).
  2. Provide 14 oz of condensed milk (397g).
  3. Take 1 tsp of vanilla extract.
  4. Prepare 1 1/2 cup of granulated white sugar.
  5. Get 1 cup of evaporated milk.

Instructions to make Leche Flan:

  1. Prepare steamer by boiling 2 liters of water..
  2. Set molds on the stove under low-heat setting. Add sugar and gently swirl using until it caramelizes. Set aside to cool and harden on a flat surface..
  3. Whisk yolks in a bowl. Add condensed milk and vanilla extract. Mix thoroughly..
  4. Pour mixture into molds. Cover with foil..
  5. Steam for 30 mins on low heat stove setting..
  6. Using a knife, thin spatula, trace lining of molds to loosen the flan. Put serving plate on top and turn upside down. Tapping the bottom of the mold helps to transfer flan to the plate..
  7. Set aside to cool then serve. (Best served cool.).

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