Recipe of Homemade My South Carolina State Famous Pimento Cheese

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We hope you got benefit from reading it, now let's go back to my south carolina state famous pimento cheese recipe. To cook my south carolina state famous pimento cheese you need 10 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook My South Carolina State Famous Pimento Cheese:

1. Provide 1/2 lb of sharp cheddar cheese ( cracker barrel).
2. Get 1/2 lb of extra sharp cheddar cheese (cracker barrel).
3. You need 1 1/2 cup of mayonnaise.
4. You need 1 of jar diced pimentos., drained.
5. Take 1 of to 2 Tbsp onion juice.
6. Get 1 tsp of salt.
7. You need 1 tsp of ground black pepper.
8. Get 1/2 of to 1 teaspoon white pepper.
9. Take 1/2 of to 1 teaspoon cayenne pepper.
10. Get 1 of jalopeno peppers, chopped; if desired.

Instructions to make My South Carolina State Famous Pimento Cheese:

1. Grate the cheese. DO NOT USE PROCESSED GRATED Cheese. It does not soften. Add in 1 1/2 cups mayo; add in slowly to see if you need the whole amount. Mix in the rest of the ingredients. Don't over mix. Use a fork. Let set overnite to blend..
2. I have used extra sharp cheddar cheese for entire recipe and it's awesome!.

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