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Steps to Make Perfect Gateau two in one

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Gateau two in one

Before you jump to Gateau two in one recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

The kitchen alone provides you with many small ways by which energy and money can be saved. It is reasonably straightforward to live green, after all. A lot of it truly is simply making use of common sense.

We hope you got insight from reading it, now let's go back to gateau two in one recipe. To make gateau two in one you only need 20 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Gateau two in one:

  1. Take of Cake:.
  2. Take 3 of eggs.
  3. Prepare 3/4 cup of sugar.
  4. You need 1 1/2 cup of flour.
  5. Get 1/2 cup of vegetable oil.
  6. Provide 1/2 cup of liquid milk.
  7. Get 3 tablespoons of cocoa powder.
  8. Take 2 teaspoons of baking powder.
  9. Prepare 1 teaspoon of orange peel.
  10. Use of vanilla.
  11. You need of Custard:.
  12. You need 4 of eggs, beaten.
  13. Get 2 1/2 cups of powdered milk.
  14. Get 1 cup of sugar.
  15. Prepare 3 cups of water.
  16. Take 1 teaspoon of lemon peel.
  17. Prepare 1 teaspoon of orange peel.
  18. Prepare of vanilla.
  19. Use of Caramel:.
  20. Use 1 1/2 cup of sugar.

Instructions to make Gateau two in one:

  1. To prepare the caramel: melt the sugar in a non-stick pan till it reaches a nice brown color. Pour the caramel into the cake mold..
  2. To prepare the custard: mix together the beaten eggs, powdered milk, water, sugar, lemon zest, orange zest and vanilla. Add the liquid mixture to the cooled caramel and refrigerate for at least 30 minutes..
  3. To prepare the cake: beat the eggs with the sugar in your mixer bowl until well combined and fluffy..
  4. Add the liquid condiments: oil and milk, then add all the dry ones (cocoa powder, flour, baking powder, vanilla and orange zest. Add the batter onto the custard mixture you previously made..
  5. Pour Hot water in a large pan (almost 3/4 of the pan), place your cake mold in the middle of it (Bain -marie) and cook in a preheated oven on 180° for about 50 to 55 minutes or until the upper part of the cake is totally dry..

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