How to Prepare Ultimate Nihari😊(rich mutton gravy)

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Before you jump to Nihari😊(rich mutton gravy) recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going a lot more green.

Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make certain the dishwasher is full before starting a cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. It's concerning being practical, usually.

We hope you got benefit from reading it, now let's go back to nihari😊(rich mutton gravy) recipe. You can cook nihari😊(rich mutton gravy) using 17 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Nihari😊(rich mutton gravy):

1. Prepare of mutton (preferably the shank portion)can use chicken or beef.
2. Prepare of tbsn ginger garlic chilli paste.
3. Prepare of onions,1 cup oil.
4. Use of tbsn coriander pwd,1 tbsn red chilli pwd,1tbsn turmeric.
5. Use of tbsn saute wheat flour.
6. Prepare of tbsn nihari masala.
7. You need of fennel boiled in 1 cup of water.
8. Prepare of Sliced of green chillies,ginger n onion.
9. Get of Few coriander leaves for garnish.
10. Take of Garam masala optional.
11. Use of Nihari masala:(1 tbsn Cummins seeds,2 to 3 black cardamom,.
12. Use of green cardamom, 4to5 cloves,2 bay leaves,1 cinnamon stick,1tsp.
13. Use of Grated nutmeg,1 tsp dry ginger pwd,2 tsp fennel n 10 peppercorn.
14. Take of Roast n grind into fine powder).
15. Prepare of If u want u can opt for shan nihari masala if u are not able.
16. Prepare of To make the above masala)note shan masala also contains salt so.
17. Provide of Better check n add acc to ur taste.

Steps to make Nihari😊(rich mutton gravy):

1. First heat oil then the sliced onion when slightly brown then add mutton mix,add ginger garlic n chilli paste,mix then add nihari masala,turmeric, red chilli pwd,coriander pwd n 2 tbsn salt(acc to u) add 8 cup water n cook till meat is tender but not off the bone.now take saute wheat flour then add the fennel water plus add 1 tbsn nihari masala.before adding the mixture remove some oil floating above the cooked mutton..this we save for garnishing.now add the flour mixture in the mutton mixture..
2. Gradually mix n let it cook on slow flame or simmer for 15 to 20 mins till gravy is thicken.when done serve hot with pouring little oil we saved n garnish with sliced chilli, ginger, onion and coriander leaves and a pinch of garam masala.serve with naan or rice.(sorry as couldn't remove pictures while cooking).

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