Step-by-Step Guide to Make Speedy Roasted Garlic Aubergine
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Before you jump to Roasted Garlic Aubergine recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.
You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is particularly economical when it's full before a cycle is started. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. It's related to being functional, more often than not.
We hope you got benefit from reading it, now let's go back to roasted garlic aubergine recipe. To make roasted garlic aubergine you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Roasted Garlic Aubergine:
- Use of aubergine, cut in half.
- Provide of garlic clove, peeled and sliced.
- Provide of Salt.
- Use of Ground black pepper.
- Take of good drizzle of olive oil.
Instructions to make Roasted Garlic Aubergine:
- Slice the aubergine flesh, just enough to add the garlic slices..
- Drizzle with olive oil and season with salt and pepper..
- Roast in the oven at 190c for about 30-35 minutes..
- Half way through cooking drizzle with more olive oil and cover with foil and continue to roast until soft and slightly browned on top..
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