Steps to Prepare Homemade Soccer cake
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Before you jump to Soccer cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to soccer cake recipe. To cook soccer cake you only need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Soccer cake:
- Prepare of eggs.
- Take of powdered sugar.
- Provide of flour.
- Take of starch flour.
- Provide of baking soda.
- Provide of melted butter.
- Use of juice of four lemons.
- Prepare of vanilla sugar.
- Use of green food colour.
Instructions to make Soccer cake:
- Preheat oven to 190ºC and prepare a large baking tray with baking paper and baking frame.
- Press lemon juice. Mix eggs and sugar until creamy and fluffy.
- Stir in half the food colour.
- Stir together dry ingredients, while melting butter. Mix half the dry ingredients into egg mixture. Then add butter and rest of dry ingredients alterning..
- Put batter into baking tray, place in oven for 50-60 minutes..
- Let cake cool. Then perforate the dough with a toothpick to saturate with lemon juice. Let chill for 1/2 hour, then take away baking paper and place cake on a cooling rack..
- Decorate with sugar pen, gummi bears and a chocolate soccer ball..
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