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Simple Way to Prepare Favorite Mike's Garlic Shrimp Alfredo

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Mike's Garlic Shrimp Alfredo

Before you jump to Mike's Garlic Shrimp Alfredo recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

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Maybe the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can raise the amount of money you save.

The kitchen on its own gives you many small means by which energy and money can be saved. It is quite straightforward to live green, of course. Largely, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to mike's garlic shrimp alfredo recipe. You can cook mike's garlic shrimp alfredo using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Mike's Garlic Shrimp Alfredo:

  1. Prepare 1 of 30 - 40 Count Bag Large Raw Shrimp (de-veined - sucked).
  2. Get 1 Jar (15 oz) of Bertolli Garlic Alfredo Sauce (this brand is important since it won't lend any metallic taste).
  3. Get 6 of LG Garlic Cloves (fine minced).
  4. Take 1/2 Cup of Parmesean Cheese (grated).
  5. Prepare 1/2 Cup of Green Onions (chopped).
  6. You need 2 of LG Portabello Mushrooms (chopped).
  7. Use 1/4 Cup of Fresh Parsley (chopped).
  8. Provide 1/2 tsp of Fresh Ground Black Pepper.
  9. Take 1/2 tsp of Red Pepper Flakes.
  10. Prepare to taste of Sea Salt.
  11. Take 1 of Good Dash White Wine (about 1/4 cup).

Instructions to make Mike's Garlic Shrimp Alfredo:

  1. Here's what you'll need..
  2. Chop your vegetables and cleanly shuck your raw shrimp. Tails, shells and legs. Butterfly and remove the back black veins of needed. Gently tamp your shrimp dry with clean paper towels..
  3. Add everything except for shrimp to your pan. Simmer Alfredo on high for 5 minutes covered. Stir occasionally..
  4. This was the flat noodle pasta he decided to go with. A delicious decision on his part!.
  5. Boil your noodles covered as per the manufacturers directions. This specific noodle took about 3 minutes. But, know that most can take upwards of 12 minutes. Add a little salt and oil to your water as well. About a teaspoon of each. My student used a garlic infused olive oil. Stir occasionally to keep noodles from sticking..
  6. At the same time - add your shrimp to your Alfredo Sauce and simmer covered for 3 minutes longer. Stir occasionally. You'll know your shrimp are done when they're partially pink in hue..
  7. Drain your noodles well and add to your simmering Garlic Shrimp Alfredo Sauce. Stir and simmer covered for 1 minute longer..
  8. My student decided to make some pre-fabed pull apart garlic bread to serve with this dish for dipping. He baked it for 20 minutes at 350°..
  9. Serve hot with fresh baked garlic bread. Garnish dish with fresh or dried Parsley. Enjoy! KIDS ROCK!.

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