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Steps to Prepare Super Quick Homemade German Bean Soup

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German Bean Soup

Before you jump to German Bean Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, of course. It's concerning being sensible, more often than not.

We hope you got insight from reading it, now let's go back to german bean soup recipe. You can cook german bean soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make German Bean Soup:

  1. Take 2 bunch of green onion, sliced.
  2. You need 1 bunch of leek, chopped.
  3. Use 6 large of potatoes, peeled and chopped.
  4. Get 15 of baby carrots, sliced.
  5. Prepare 2 lb of beef for stew.
  6. Provide 2 of polska keilbasa sausage, sliced.
  7. Prepare 2 of vegetable bullion cubes.
  8. Prepare 2 can of northern beans.
  9. You need 2 can of navy beans.
  10. Get 1/4 cup of parsley flakes, to taste.
  11. Prepare 1 1/2 tbsp of pepper, add more to taste.

Steps to make German Bean Soup:

  1. place beef and sausage in large pot, fill with just enough water to cover meat completely. cook over medium heat until fully cooked. remove meat from juice..
  2. place vegetables (onion, leek, potato, carrot) into meat juice. cook over medium heat until cooked completely..
  3. replace meat in pot with vegetables. drop in bullion cubes and dissolve completely..
  4. strain liquids out of bean cans, add beans to pot. add pepper and parsley to taste. cook over medium heat until heated through. serve..

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