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Easiest Way to Prepare Homemade Mom's birthday cake

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Mom's birthday cake

Before you jump to Mom's birthday cake recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to mom's birthday cake recipe. You can have mom's birthday cake using 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Mom's birthday cake:

  1. Prepare 1 of lil bottle of red food color.
  2. Prepare 1 of lil bottle of blue food color.
  3. Prepare of few drops of blood orange aroma.
  4. Take 450 g of mascarpone.
  5. Use 1 box of any chocolate chip cookie or cookie with choco cream.
  6. You need of few slices of dried kiwi and mango for decoration.
  7. Use 100 g of butter.
  8. Prepare of fresh strawberries for decoration and for the cream.
  9. Use of ready strawberry cream base + 150 ml milk to make it with.
  10. Provide 7 tbs of sugar.
  11. Provide 50 g of gelatine (dry dust form).

Instructions to make Mom's birthday cake:

  1. Melt the butter in the microwave and mix it with the chocolate chip cookies that you crumbled up first. You need to create a quite moist crust..
  2. Push this crust to the bottom of a cake pan with removable bottom and put it in the frigde.
  3. Prepare the strawberry cream with milk according to instructions on box plus add small pieces of strawberry in it..
  4. Mix a little mascarpone with the blood orange taste and put a thin layer on the cookie crust. Next comes the layer of the strawberry cream..
  5. Divide the mascarpone in 3 equal parts. Put the red color in one part, the blue in the other and leave the third white..
  6. Mix the gelatine with cold water first, then heat it up, then wait till it cools down and divide it between the 3 mascarpone cups. Also devide the sugar between the mascarpone cups..
  7. Next put the 3 different colors of mascarpone in batches on top of strawberry cream and mix them carefully with a toothpick,try to make a marble design. Let it cool off in fridge.
  8. Last step is to decorate the top with dried n fresh fruits.

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