Recipe of Award-winning Easiest Creamed Spinach

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We hope you got benefit from reading it, now let's go back to easiest creamed spinach recipe. You can cook easiest creamed spinach using 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Easiest Creamed Spinach:

1. Prepare 2 packages of 2 (10 Oz packages) of frozen pre-chopped spinach.
2. Get 1 can of cream of chicken, cream of mushroom, cream of celery, or whichever "cream of" soup u prefer (I used Campbell's brand cream of chicken).
3. Prepare 1 packages of (8 oz.) block of cream cheese.
4. Use 1 of Salt & Pepper or Seasoning/local spice blend to taste (I'm in New Orleans, I live by Tony's) Also some cayenne or paprika for garnish.

Instructions to make Easiest Creamed Spinach:

1. This is so frickin easy...Listen, throw thawed spinach in a pot & season w ur salt/pepper or wutev spice blend u have (include water content from thawed spinach - I find it all blends together easier w the extra moisture. If u choose to squeeze spinach dry u may need 2 add some milk)..
2. Once spinach is heated thru and seasonings are blended in add ur can of soup & stir in..
3. Once that's incorporated and heated thru pretty good, add ur cream cheese & stir that in till it melts. U may want 2 add some additional salt/pepper or seasoning here now that u've added the cream cheese as that will further disperse the seasonings u added earlier.... add spice to ur preferred taste & stir that in well..
4. Now place on a plate next 2 ur fave main dish, garnish w a little cayenne, and DIG IN!!! Waiting on the spinach 2 thaw out is the longest part!!!.

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