Recipe of Ultimate Ice cream cake

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Before you jump to Ice cream cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.

Perhaps the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full before starting a cycle. Don't dry the dishes using heat, utilize the cool dry or air dry options to increase the money you save.

The kitchen on its own gives you many small ways by which energy and money can be saved. Natural living is something we can all perform, without difficulty. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to ice cream cake recipe. To cook ice cream cake you only need 3 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Ice cream cake:

1. Get 2 cups (450 ml) of heavy whipping cream.
2. Get 400 ml of sweetened condensed milk.
3. Take 1 tea spoon of cold vanilla extract (optional flavor).

Steps to make Ice cream cake:

1. Whip up cold heavy cream for about 2-3 minutes until the cream forms soft peaks..
2. Once whipped, you add in your condensed milk. Both ingredients should be very cold when combined so that they come together in a perfect marriage.
3. Add in your vanilla extract, which is optional, at this stage and whip until you have stiff peaks, about 2-3 minutes. Vanilla extract supports the sweetened condensed milk in keeping your ice cream scoopable after it freezes..
4. Pour in your favorite container & freeze for at least 2 hours. (Vanilla & Strawberry aside).
5. I decided to have it as ice-cream cake 😃.

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