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Simple Way to Make Quick Creamy Steak & Mushroom Rigatoni

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Creamy Steak & Mushroom Rigatoni

Before you jump to Creamy Steak & Mushroom Rigatoni recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to start saving energy by going more green.

Why don't we begin with something not that hard, changing the actual light bulbs. Naturally you shouldn't confine this to only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights specifically tend to be left on the entire day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don't need them.

The kitchen alone provides you with many small means by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to creamy steak & mushroom rigatoni recipe. You can cook creamy steak & mushroom rigatoni using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Creamy Steak & Mushroom Rigatoni:

  1. Provide 8 oz of Rigatoni - cooked to package directions.
  2. Get 1 lb of ribeye steak - cut to 3/4" cubes.
  3. Prepare 8 oz of button mushrooms - sliced.
  4. You need 1 of small onion - finely diced.
  5. Get 3 tbs of olive oil - divided.
  6. You need 2 tbs of unsalted butter - divided.
  7. Prepare 1 tbs of minced garlic.
  8. Provide 1 1/2 cup of beef broth.
  9. Prepare 1 (12 oz) of can evaporated milk.
  10. Take to taste of salt and pepper.

Instructions to make Creamy Steak & Mushroom Rigatoni:

  1. In a large deep sided sautée pan melt 1 tbs butter with 1 tbs oil over medium heat. Add steak and cook until just browned on all sides (but not cooked through). About 2 minutes. Transfer to a plate. Set aside..
  2. Add remaining 2 tbs butter and 1 tbs oil to pan. When butter is melted add onions. Cook until translucent, stirring frequently. About 2 minutes. Add garlic. Cook until just fragrant, stirring constantly. About 1 minute..
  3. Add mushrooms. Sprinkle with salt and pepper. Cook until mushrooms begin to brown and exude their juices. About 5 minutes..
  4. Add beef stock. Increase heat to medium high to bring to a boil. Boil uncovered until stock has reduced by half about 8 minutes. Return steak to pan..
  5. Reduce heat to medium. Stir in evaporated milk. Bring to a simmer and cook until sauce thickens slightly, stirring constantly to prevent sticking. About 5 minutes. Taste and adjust seasoning as desired..
  6. Turn off heat. Add cooked Rigatoni and toss/stir to coat in sauce. Let sit 5 minutes. Stir. Serve with a side salad and garlic bread. Enjoy!.

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