Recipe of Ultimate Easy Turkey Pot Pie

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Before you jump to Easy Turkey Pot Pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Largely, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to easy turkey pot pie recipe. You can cook easy turkey pot pie using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Easy Turkey Pot Pie:

1. Take 1 can of (10.5oz) Cream of Chicken Soup (could use celery or mushroom).
2. You need 1 can of (10.5oz) Milk - one full soup can.
3. Take 2 cup of Frozen Mixed Vegetables (your choice).
4. Use 2 cup of Cubed Turkey (can also use chicken).
5. Take 1 large of Russet Potato - cubed.
6. Prepare 1/4 of Onion, chopped - to taste.
7. Provide 1 of Salt & Pepper - to taste.
8. Prepare 2 of 9" Pie Crusts - packaged, ready made.

Steps to make Easy Turkey Pot Pie:

1. Preheat oven to 425°..
2. Cube potato. Boil for approximately 5-10 minutes, or until potato cubes are just tender. Drain then set aside..
3. In medium sauce pan, on medium/low heat, empty can of cream soup, and gradually whisk in milk. Mix well. Bring to light boil..
4. On low heat, add onion and frozen mixed vegetables. Stir and heat mixed vegetables through; about five minutes..
5. Add potato, turkey, and salt & pepper to taste (and any other spices of your choice). You can substitute 1/2 TSP dried, chopped onion in place of fresh onion for convenience..
6. In glass pie pan, roll out one pie crust, and press firmly in pie pan. Pour in filling. Roll out second pie crust on top of filling. Remove excess crust. Pinch edges together to form a scalloped edge. Cut slits in top crust..
7. Bake for 30-40 minutes, or until crust is golden brown. To avoid excess browning, cover edge of crust with strip of foil. Let cool, then enjoy!.

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