Steps to Make Perfect Eggplant Burger Patties

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Before you jump to Eggplant Burger Patties recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.

A massive amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.

The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that difficult. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to eggplant burger patties recipe. To make eggplant burger patties you only need 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Eggplant Burger Patties:

1. Use 2 large of Eggplants.
2. Get 3 large of Eggs.
3. You need 2 cup of Breadcrumbs or Shake n' Bake (any flavor of your choice).
4. Provide 1 medium of Plastic Bag.
5. Provide 1 of Parmesan Cheese.
6. Take of Salt.
7. Prepare of Pepper.
8. Prepare of Italian Seasoning (if preferred).
9. Take 1/2 cup of Mediterranean Blend Oil.
10. Get 6 cup of Water.
11. Use 2 tbsp of Lemon Juice.

Steps to make Eggplant Burger Patties:

1. Peel Eggplant and slice into ovals..
2. Soak eggplant ovals in salt water and lemon juice for 15 minutes..
3. Drain water and dry out eggplant as much as possible..
4. Dip eggplant into beaten eggs in large bowl..
5. In bag mix dry seasonings and breadcrumbs or shaken' bake..
6. Take egg soaked eggplants and shake vigorously in seasoning (shake n' bake) bag until completely covered on all sides..
7. Fry eggplant with Mediterranean oil in large skillet on stovetop medium-high heat..
8. Place on plate and serve (careful may be hot from oil). Also good used as a patty on a bun with tomatoe, lettuce, and sauces..

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