Easiest Way to Prepare Super Quick Homemade Homemade Coffee-chocolate vanilla ice-cream
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We hope you got benefit from reading it, now let's go back to homemade coffee-chocolate vanilla ice-cream recipe. You can have homemade coffee-chocolate vanilla ice-cream using 8 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Homemade Coffee-chocolate vanilla ice-cream:
- Get of Whipping cream.
- Use of sweetened condensed milk(300ml).
- Use of vanilla essence.
- Provide of chocolate essence.
- Provide of instant coffee.
- Use of melted chocolate.
- Provide of coco powder.
- Prepare of water.
Steps to make Homemade Coffee-chocolate vanilla ice-cream:
- In a small bowl/coffee mug, dissolve the coffee into the water..
- In a small mixing bowl, add half a can of sweetened condensed milk, the chocolate essence, the coffee mixture, the melted chocolate and coco powder..
- Mix well until all the ingredients incorporate..
- In a large mixing bowl, add the whipping cream and vanilla essence then whip using a stand mixer with the paddle attachment on or a hand mixer on low speed for about 2 minutes or until soft peaks form..
- Divide the whipped cream equally into two..
- In the first half of whipped cream, add the condensed milk and fold it in gently using a spatula or a wooden spoon until evenly mixed..
- In the second half of whipped cream add in the coffee-chocolate mixture and again gently fold it in using a spatula until evenly incorporated..
- Transfer your ice-cream into an air-tight container/cover with cling flim. Place in the freezer for about 4-6 hours or overnight..
- Serve and Enjoy... Bon Appétit.
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